King Arthur Baking Company Gluten-Free & Whole Grain Oat Flour 2.5 lbs.

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$12.95

$12.95

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  • King Arthur Oat Flour brings superior baking performance you can trust, along with more protein than traditional oat flour.
  • Made with gluten-free, whole grain oats, this oat flour is versatile enough to make excellent muffins, pancakes, and cookies.
  • Replace up to half of the flour in most non-yeasted recipes (both wheat-based and gluten-free) using oat flour for tenderness and added oat flavor, protein, and fiber.
  • Established in 1790, King Arthur is not just another company; we are a 100% Employee-Owned Company, a founding B Corporation, and the nation's foremost baking resource.
  • From superior baking products to inspiring recipes, we embody a commitment to spreading the pure joy of baking. This is who we areβ€”King Arthur Baking Company, where our name and logo signify our enduring dedication to the art and pleasure of baking.