Eastanbul Sesame Seeds, 6.7oz, Hulled White Sesame Seeds, AKA Ajonjoli Semillas, Top Culinary Grade, Raw For Sushi, Hummus, Tahini, Baking and Cooking, Non-GMO, Vegan, Natural
91 ratings
Eastanbul Sesame Seeds, 6.7oz, Hulled White Sesame Seeds, AKA Ajonjoli Semillas, Top Culinary Grade, Raw For Sushi, Hummus, Tahini, Baking and Cooking, Non-GMO, Vegan, Natural
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Lowest
$6.65
6 months ago
Average
$7.35
Now $0.33 less
Highest
$7.39
6 months ago
Price History
Sparkles Sesame : White sesame seeds offer a delicate, mild, nutty flavor with a subtle crunch. Their light, creamy taste enhances dishes without overpowering them, adding a gentle textural contrast and a wholesome, aroma
Versatile : Bake them into bread, sprinkle on bagels and sushi, enrich stir-fries, blend in cookies, and cakes. Mix with yogurt, stir into oatmeal, top your salads, blend in hummus and tahini and more! You can toast or roast them to obtain toasted sesame seeds or roasted sesame seeds
100% Natural & Clean: Our stellar quality sesame seeds are vegan, not contaminated or adulterated. Non-irradiated, Gluten Free & Non-GMO. Come in a sealed bottle with a shaker top for easy use
Spice Pairings : Sesame seeds synergize with ginger powder, garlic powder, soy sauce, black cumin, and chili oil, offering a rich, nutty base ideal for many spice blends, toppings and dressings.
Fun Fact: Sesame seeds are one of the oldest oilseed crops known, with a history dating back thousands of years.