WANGMAZI Kitchen Cleaver Slicing Knife, Chef Knife German Stainless Steel Non-Slip Handle Razor-Sharp Blade, Over 300 Years of Brand(8inch, Silver)
WANGMAZI Kitchen Cleaver Slicing Knife, Chef Knife German Stainless Steel Non-Slip Handle Razor-Sharp Blade, Over 300 Years of Brand(8inch, Silver)
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$18.99
$19.99
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- SHARP AND LIGHT : The cleaver knife is more sharper than other brand knives, and it is more suitable for cutting meat and slicing. With the ergonomic handle and light weight, we will not feel the fatigue in hand even though holding for a long time. Using our exclusive cutting process, the knife forms a double-sided V-shaped 15-degree edge, ensuring lower cutting resistance and better sharpness.
- ERGONOMIC HANDLE:The handle is made of high quality rosewood handle and designed by professional ergonomics, it is gentle and round fitting the palm. And by our Vacuumed technology process, the wood is more stable, solving the problem of wood handle expansion and contraction due to heat, and easily dealing with the severe environment.
- PROFESSIONAL SLICING KNIFE: Designed for professional chinese chef knife with a sharp blade and a nice handle, this slicing knife is 2.4 times sharper and 2.6 times more durable than other brands, making it easy to cope with the kitchen tasks.
- HIGH QUALITY STEEL: The material 40Cr13 is a high hardness and high wear resistance stainless steel, which is used in our professional cleaver knife, using our patented forging technology to improve the flexibility and corrosion resistance of the steel, so that the knife can stay sharp for a long time.
- LIFETIME WARRANTY:Our knife is made of hard steel and comfortable handle, we believe it will bring you a pleasant experience, if you have any question , please feel free to contact us anytime, we will deal with it immediately.