5Qt Dutch Oven, 2-In-1 Enamel Cast Iron Dutch Oven Pot with Skillet Lid, Heavy Duty Oven Safe Cookware for Sourdough Bread Baking Braising, Roasting Stewing Frying Simmering, Multi Stoves, Easy Clean
5Qt Dutch Oven, 2-In-1 Enamel Cast Iron Dutch Oven Pot with Skillet Lid, Heavy Duty Oven Safe Cookware for Sourdough Bread Baking Braising, Roasting Stewing Frying Simmering, Multi Stoves, Easy Clean
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$41.99
$45.99
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Lowest
8 months ago
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Now $11.65 less
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- 2-in-1 Cast Iron Dutch Oven: This dutch oven pot features a deep Dutch oven and a skillet lid, large enough to prepare meals for at least 4-5 people. Dutch oven pot with lid is great for baking bread and roasting chicken in the oven, or braising, stewing, frying and simmering food on various stoves. The matching lid doubles as a skillet for frying fish and steak
- Safe & Durable: Crafted with a premium cast iron core and coated in food-grade enamel, this 2 in 1 Dutch oven won't interact with food. Its sturdy build ensures durability. With 3-layer green enamel outside and 3-layer black enamel inside, this sourdough bread baking dutch oven adds a touch of style and seamlessly complementing various kitchen decor
- Versatile Usage: One pot is multi-functional, and no stoves are chosen. Usable on gas, electric, ceramic, and induction stovetops, in an oven, or even on a grill, it's perfect for cooking, roasting, frying, or baking your favorite dishes. (Oven* up to 500°F)
- Heat Mastery & Flavor Retention: This crock pot cast iron pot with skillet lid from durable cast iron, the tight-fitting lid helps seal in heat and moisture, preserving the natural flavors and tenderness of your dishes. Whether you're using the enameled dutch oven with skillet lid on your kitchen stove, oven, BBQ, the lossless heat retention and heat distribution makes managing your cooking times effortless. Enamel coating on the exterior adds durability to the round cast iron double dutch oven and prevents rusting
- Non-Stick & Easy to Clean: Sturdy dutch oven with skillet lid for cooking come pre-seasoned & non-stick. The smooth surface of this nonstick dutch oven with skillet lid not only soaks up seasonings well for a superior cooking experience, but also makes cleaning a breeze. Simply gently wipe the cast iron double dutch oven with a soft sponge or rag to easily remove food residue