Victorinox Cutlery 6-Inch Semi-Stiff Boning Knife, Curved Blade, White Fibrox Handle
Victorinox Cutlery 6-Inch Semi-Stiff Boning Knife, Curved Blade, White Fibrox Handle
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$15
$18.55
$19%
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Lowest
5 days ago
Average
Now $10.83 less
Highest
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- VERSATILE DE-BONING TOOL. Trim or remove meat from the bone with ease. This knife's pointed tip easily pierces meat while the curved-edge allows for smooth, clean cuts close to and around the bone.
- FOR DELICATE & THICK CUTS. Thicker meats like beef or pork require a less flexible knife to debone properly, but this knife's slight flexibility allows for a delicate touch. The curved yet semi-stiff blade allows for a better working angle when cutting close to and around the bone.
- EASY HANDLING. This knife features an ergonomic Fibrox Pro handle for a non-slip grip -- even when wet. This exceptional knife is weighted and balanced for easy handling and comfort.
- KNIFE DIMENSIONS. Stainless steel blade -- 6" in length. Meets the strict National Sanitation Foundation (NSF) standards for public health protection.
- TRUSTED SWISS QUALITY. Expertly crafted in Switzerland in 1884, Victorinox provides a lifetime guarantee against defects in material and workmanship. Making a lifetime commitment has never been so easy.